Product Overview
From Follett
Includes index. Presents over one hundred recipes from the chefs of Le Bernardin, New York's only four-star seafood restaurant, and includes information on the origins and history of the restaurant.
From the Publisher
The understated elegance of New York's only four-star seafood restaurant is now made available to the home cook in more than 100 impeccable recipes. The subtle dishes served in Le Bernardin's beautiful dining room have all been tested and adapted for the home kitchen. 18 color photos. Copyright Libri GmbH. All rights reserved.