Maangchi's big book of Korean cooking : from everyday meals to celebration cuisine
by Maangchi

(#1399EW8)

Hardcover
Houghton Mifflin Harcourt, 2019

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The art of French pastry
by Pfeiffer, Jacquy

(#0835RJ7)

Hardcover
Alfred A. Knopf, 2013

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Desserts by the yard : from Brooklyn to Beverly Hills : recipes from the sweetest life ever
by Yard, Sherry

(#07199U6)

Hardcover
Houghton Mifflin, 2007

Mediterranean harvest : vegetarian recipes from the world's healthiest cuisine
by Shulman, Martha Rose

(#0176DC4)

Paperback
Rodale, 2007

The simple art of vegetarian cooking : templates and lessons for making delicious meatless meals every day
by Shulman, Martha Rose

(#0942GL4)

Hardcover
Rodale, 2014

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New classic family dinners
by Peel, Mark

(#11881G1)

Hardcover
Wiley, 2009

The best vegetarian recipes : from greens to grains, from soups to salads : 200 bold-flavored recipes
by Shulman, Martha Rose

(#34023JX)

Hardcover
William Morrow, 2001

The very best of recipes for health : 250 recipes and more from the popular feature on NYTimes.com
by Shulman, Martha Rose

(#0062EF0)

Hardcover
Rodale, 2010

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Spiralize this! : 75 fresh and irresistible recipes for your spiralizer
by Shulman, Martha Rose

(#525JSD6)

Follett eBook (perpetual term) (single-user access)
Houghton Mifflin Harcourt, 2016

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Every woman's guide to eating during pregnancy
by Shulman, Martha Rose

(#9UILI61)

Follett eBook (26-checkout limit) (single-user access)
Houghton Miffli, 2002